Order Food & Workshops

Ballytrim totally free range eggs
£1.50
Add To Cart
Elderflower and Prosecco jelly with blueberries and garden strawberries
£8.00
Add To Cart
Lemongrass pork meatballs with spinach in a tamarind and coconut sauce ***
from £7.50
View Options
A Summer Coq Au Vin with the very first greenhouse courgettes!
from £7.50
View Options
Red lentil and curry with chorizo, local savoy and roast aubergine ** / ***
from £7.50
View Options
Gift Card
from £20.00
Add To Cart